Protein to The Nth Degree
Rp 315000.00
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PROTEIN TO THE NTH DEGREE™ is a unique, proprietary protein blend comprised of whey isolate, pea and egg white proteins bound to Nth Degree’s proprietary low glycemic molecular network, making it the most advanced protein blend in the world.
PROTEIN TO THE NTH DEGREE™ supports lean muscle mass and a healthy metabolism while minimizing glycemic fluctuations in the body.*
PROTEIN TO THE NTH DEGREE™ plays a key role in initiating the transcription pathway that fires up protein synthesis. Protein to the Nth Degree™ amino acids, combined with a Slow Protein Matrix, stimulates protein synthesis, which helps speed recovery and adaptation to stress (exercise).*
PROTEIN TO THE NTH DEGREE™ contains the amino acid cysteine, which is used by the body to create glutathione.
CLINICAL VALIDATION
Independent Board Approved Human In Vivo Clinical Trials were conducted on Protein to the Nth Degree™ in both diabetics and non-diabetics, proving that Protein to the Nth Degree™ is low glycemic and diabetic friendly, and, unlike regular whey Protein and other proteins, does not cause
over-elevation of blood glucose or insulin levels in humans.
SOY PROTEINS
Protein to the Nth Degree™ does NOT contain soy proteins, which have been shown to increase the risk of some forms of cancer.
SUGGESTED USE
ATHLETES: 1) OPTIMUM PROTEIN INTAKE: Take 2 servings (20 grams elemental protein) or 3 servings (30 grams elemental protein) of Protein to the Nth Degree™ mixed in water only (no milk or juice) 3-4 times per day between meals. 2) PROTEIN SYNTHESIS AFTER EXERCISE: Take 2-3 servings of Protein to the Nth Degree™ in water only, 30 minutes after intense exercise. Do not take protein during exercise. CONSUMING WHEY PROTEIN with CARBOHYDRATE TAKEN AFTER RESISTANCE EXERCISE CAN STIMULATE PROTEIN SYNTHESIS and SUPPORT POSITIVE NET PROTEIN BALANCE* (Medicine & Science in Sports & Exercise. 2004;36(12): 2073-2081).
STRENGTH ATHLETES, BODYBUILDERS, POWER LIFTERS: Take 3 servings Protein to the Nth Degree™ mixed with water only (not milk or juice) 3-4 times per day between meals. Do not take this serving size with a meal or with any other proteins, as 3 servings of Protein to the Nth Degree™ represents protein thresholds in athletes (the maximum amount of protein an athlete can metabolize and utilize). Athletes cannot ingest more than 30 grams of protein at one time (or within 2 hours) without causing negative metabolic cascade, including adipose tissue fat storage.*
PROTEIN HOMEOSTASIS: Use 1 serving of Protein to the Nth Degree™ between meals (1-3 times per day) or as a supplement to low-protein meals (such as pasta).
WEIGHT MANAGEMENT & HUNGER CONTROL: Using 1 serving of Protein to the Nth Degree™ 30-45 minutes prior to meals (taken 2-3 times per day) helps balance blood glucose levels, mitigate hunger and stabilize protein levels.* A Low Glycemic Food Plan** is recommended as an adjunct to a healthy weight management program, as well as 30-60 minutes of exercise per day.
EXERCISE (Non-Athletes): Never take protein during exercise, as it blunts fat-burning. Instead, take 1 serving of Protein to the Nth Degree™ 30 minutes prior to exercise.
If using Protein to the Nth Degree™ with a meal, do not ingest any other protein – for example: LOW GLYCEMIC MEALS FOR ATHLETES 2-3 servings of Protein to the Nth Degree™ 1 large baked sweet potato (not regular potato, which is high glycemic) Steamed broccoli (1 cup)
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